About Us
We are committed to empowering individuals with the knowledge and tools to make healthier food choices, promoting long-term behavior change and improved health outcomes. Our approach is to use evidence-based practices and research in the field of nutrition.
Eat Better South Africa’s passion is to make a lasting difference in the lives of individuals and communities, creating a healthier future for all.
How we work
Eat Better South Africa is a network-driven organisation open to any individual, group or organisation, and passionate and grassroots innovators seeking to clarify and find sustainable health solutions that respond to the local situation by implementing nutrition education programmes that promote health via behavioural changes.
Advocacy & Awareness Campaigns
Community Coaches Programme
Affiliate
Programme
1-Day Intervention
Workshops Programme
Our Mission and Vision
Our Mission
Our mission is to empower communities to eat better so they can live better.
Our solution to effect changes in this regard has been to implement dietary intervention programs at grassroots levels in under-resourced South Africa by providing community members with nutrition education programs on adopting a financially feasible healthy lifestyle based on what they can afford and have access to.
Our Vision
Our Vision is to change the face of health management in local communities, granting every South African equal opportunity to a disease-free healthy future.
By equipping every community with the necessary knowledge on how to live and eat better by reducing the overconsumption of sugar, refined carbohydrates, processed and other seed oils, and ultra-processed ‘junk’ foods and encouraging the consumption of affordable sources of vegetables, fish, meats, some fruit, legumes, and healthier fats.
Our Research
A Qualitative Focus Group Study
This study was an evaluation of a nutrition and health education program on components of metabolic health in women from under-resourced South African communities.
A mixed-methods study
This study was initiated to explore the impact of the Eat Better South Africa Program on metabolic health markers in individuals with Type 2 Diabetes.
A Pilot Study
This pilot study was conducted to understand Childhood stunting and growth impairments in an isolated and poverty-stricken community in the Western Cape.